Collaborative cooking and meals are a big part of building community at Spring Break. All dinners are cooked by participants with lots of love and a little wine. All recipes can be found at the links below.
MONDAY |
TUESDAY |
WEDNESDAY |
THURSDAY |
FRIDAY |
---|---|---|---|---|
Becky’s Sweet Potato Chilli | Curried Lentils | Ragu | Iranian Stew | Thai Curry |
Andrea’s Chilli Soup | Rice | Mushroom risotto | Roasted Feta + yogurt | Rice |
Naan | Lemon Zucchini Pasta | Mpriam | ||
Beet Salad | Raw broccoli salad | Couscous | ||
Pita and hummus |